The Gator Club Menu
The Gator Club menu gallery
Choose your favorite dish
It's Baked
Vegan. Flaky pastry filled with crunchy almonds.
Gluten-free, vegan. Chloe's vegan clubhouse baked brookie. Choc chip cookie base and brownie top.
Gluten-free, vegan. Chloe's vegan club vegan and gluten-free sea salt brownie.
Vegan. Classic buttery flakey croissant with dark chocolate.
Vegan. Flaky, buttery pastry.
Gluten-free, vegan. Chloe's vegan clubhouse baked raspberry brownie.
Gluten-free, vegan. Flavors limited to availability. Request preference. Choc lavender, choc miso, red velvet, matcha macadamia, vanilla birthday cake.
Gluten-free, vegan. Homemade chloe's vegan club gluten-free banana bread. Toasted or fresh.
Vegan. Flaky pastry filled with a rich, creamy custard.
Botanical Lattes
Gluten-free, vegan. Matcha powder and rapadura.
Gluten-free, vegan. Cacao, coconut sugar, charcoal powder and chaga.
Vegan. House botanicals. Masala chai.
Gluten-free, vegan. Beetroot, cacao, cardamom and coconut sugar.
Gluten-free, vegan. Turmeric, cinnamon and rapadura.
Gluten-free, vegan. Cacao, coconut sugar and maca powder.
Savory Croissants
Vegan. Flaky, buttery pastry.
Sides
Gator-style poutine: spiced chippies, gravy, cheese sauce, Mozarella & crispy onions.
Spiced chippies, cheese sauce, diced tomato, red onion, dill, feta, garlic aioli.
Miso BBQ jackfruit, red onion, cheese sauce, notzarella, house garlic sauce & tomato sauce.
Gluten-free, vegan. Special spiced fries.
Toastie Bar
Vegan. Chicken schnitty, pesto, sundried tomato, feta, pickled red onion, mixed lettuce, Caesar sauce. Chicken schnitty contains gluten. Please note chicken schnitty contains gluten.
Vegan. Tomato, caramelised onion, tomato chutney, notzarella and spinach.
Vegan. Mac and cheese, cheesy sauce mozzarella on sourdough with truffle garlic butter.
Vegan. Miso BBQ jackfruit, harissa citrus slaw, coriander, sliced cucumber, garlic aioli.
Vegan. Ham with mozzarella caramelised onion and tomato chutney. (Please note ham contains gluten).
Vegan. Almond satay tofu, sesame furikake cucumber edamame salad, coriander, spring onion, mint, sriracha aioli.
Truffled mushroom garlic bread toastie with notzarella, sage and thyme mushrooms & cream cheese.
Cold Drinks
Strong and rich coffee served over iced.
Finely ground matcha green tea served over ice.
Short and strong milk coffee served over iced.
Rich and creamy coffee drink served chilled.
Strong and rich coffee served over iced.
Coffee
Strong and rich coffee.
Contains, soy, gluten and nuts. Please select your milk.
Rich and intense coffee shot.
Contains, soy, gluten and nuts. Please select your milk.
Classic macchiato, espresso marked with a dash of milk.
Rich and smooth coffee.
Contains, soy, gluten and nuts. Please select your milk.
Strong and rich coffee shot.
The Classics
Vegan. Served toasted with your choice of butter, jam or Vegemite. Gluten-free available.
Vegan. Earl Grey soaked overnight coconut oats, chia, sesame date butter, vanilla blueberry lemon compote, caramelized banana, toasted muesli.
Vegan. Spinach tortilla, dill tofu scramble, notzarella, smokey paprika mushies, garlic roasted chickpeas, house beans & pickled onion salad, gator sauce.
Gluten-free, vegan. Homemade chloe's vegan club gluten-free banana bread. Toasted or fresh.
Gluten-free, vegan. Crispy rice, garlic roasted chickpeas, Edamame, Caesar dressing, spring onion, dill, mixed leaves, feta. We recommend add chicken schnitty or satay tofu. Please note chicken schnitty contains gluten.
Vegan. Dill tofu scramble, toasted sourdough, nori, furikake, oven roasted smokey mushroom, fennel drizzle chilli oil.
Vegan. Toasted sourdough, leek creamy beans, citrus avocado, sun-dried tomato hummus, crispy onion, black sesame.
Vegan. Maple sea salt sourdough french toast, vanilla blueberry lemon compote, cinnamon butter, maple syrup.
Smoothies
Vegan. Banana, peanut butter, cacao nibs, cinnamon, dates & coconut milk.
Vegan. Banana, mango, passion fruit & coconut milk.
Vegan. Mixed berries, dragon fruit, vanilla bean & coconut milk.
From a reviewer’s perspective, the menu at The Gator Club at 33 Payneham Rd, College Park presents a broad, café-style selection that leans into both indulgent baked goods and hearty brunch options. The “It's Baked” section sets the tone with items like Almond Croissant, Brookie, Sea Salt Brownie, Pain Au Chocolate, and Plain Croissant, offering a familiar yet tempting pastry lineup. Drink-wise, the Botanical Lattes bring a creative edge with options such as Matcha, Black Cocoa, Chai, Red Velvet, and Turmeric, complementing the more traditional coffee range of Long Black, Cappuccino, Espresso, Latte, and Mac.
Savory choices are equally varied, with the Sides menu featuring Gator-Tine, Bruschetta Chippies, AG Chippies, and Gator Spiced Chippies, while the Toastie Bar expands into more substantial bites like Club Sando, TSC, Mac Papi, The Cowboy, and HCT. For lighter or refreshing options, the Cold Drinks list includes Iced Long Black, Iced Matcha, Mischief Brew Sodas, Iced Piccolo, and Iced Latte. The Classics section rounds out the food offering with comforting staples such as Sourdough Fruit Loaf, Earl Grey Oats, Brekkie Burrito, Banana Bread, and Crispy Rice Caesar Salad, balancing sweet and savoury brunch-style dishes.
To finish on a lighter note, the Smoothies selection-featuring Butter Bayou, Mangrove Mangrove, and Pink Pond-adds a playful, tropical touch. Overall, the menu feels well-rounded and thoughtfully structured, combining café essentials with creative signatures that cater to both casual coffee drinkers and those seeking a more substantial brunch experience.